BH GSO 709:2017

Bahraini Technical Regulation   Current Edition
· Approved on 03 April 2017 ·

CHEWING GUM

BH GSO 709:2017 Files

Arabic 9 Pages
Current Edition Reference Language
10.5 BHD
English 6 Pages
Current Edition
7.5 BHD

BH GSO 709:2017 Scope

This standard is concerned with the requirements that shall be followed for different types of chewing gum, such as chewing gum or bubblegum, sugar free gum and the one used for breath freshening, excluding raw gum (natural state) and it includes the requirements for packaging, labelling and testing methods.

Best Sellers From Food and Agriculture Sector

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013 
Bahraini Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 150-1:2015
GSO 150-1:2013 
Bahraini Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates
GSO 150-1:2013
 
Gulf Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates

Recently Published from Food and Agriculture Sector

GSO 999:1998
 
Gulf Standard
SAMPLING OF ANIMAL FEEDS
GSO ISO 8129-2:1994
ISO 8129-2:1984 
Gulf Standard
FRUITS, VEGETABLES AND DERIVED PRODUCTS - DETERMINATION OF ALCOHOL-INSOLUBLE SOLIDS CONTENT: METHOD FOR FRESH OR QUICK-FROZEN PEAS
GSO 1816:2024
 
Gulf Technical Regulation
Ground Red Meat and Ground Poultry Meat
GSO 2526:2024
 
Gulf Technical Regulation
Grinded Thyme Mix (Zaatar)